Lemongrass (Cymbopogon citratus) is a tropical, aromatic, clumping grass with a distinct citrus flavor and scent, widely used in Southeast Asian cuisine and herbal teas. Known for its bulbous, culinary-used base, it is rich in citral, offers potential health benefits like acting as a tea for digestion, and is popular in soups, curries, and as an ornamental plant.

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